Description

Indian traditional bread. Ingredients: WHEAT flour,
MILK, yeast, rapeseed oil, water, salt, sugar,
calcium proprionate, nutritional values per 100g
269.46kcal / 1127Kj, fat 7.1g of which saturated 0.7g,
carbohydrates 41.8g of which sugar 2g, fiber 2.2g,
egg whites 82g, salt 0.9g.
100g 269.46kcal= 1127 Kj, lipids 7.1g
dont satures 0.7g, glucides 41.8g dont sucre 2g,
fibers 2.2g, proteins 82g, sel 0.9g.