Description

Shan chicken ginger 50g / Shan chicken ginger 50g Ingredients: salt, red chili, black pepper, ginger, garlic, green cardamom, cloves, turmeric, cumin, carom, aniseed. Pickles; citric acid, tartar. white pepper, cubeb, maltodextrin, hydrolyzed SOY protein, cane sugar, canola oil. Anti-caking agent: silicon dioxide preparation: mix the shan chicken ginger mix with yogurt and apply to the chicken cubes, let it marinate for 60 minutes. Heat oil and fry onion until it starts to color. Add tomatoes, stir-fry until oil separates. Add the marinated chicken and stir-fry for 5 minutes, then add half a cup of water. Cover and cook on low heat for 15 minutes. Add fresh ginger julienne and butter. Stir-fry for a few minutes and you’re done. contains no preservative and no artificial food coloring. nutritional information per 100g: 1045kJ 250kcal, fat: 10g of which saturated 0g, carbohydrates: 30g of which sugars 0g, dietary fiber 10g, protein 5g, salt 23g. Keep cool and dry. Product of pakistan Imported by: see stamp packaging THT: see packaging