Description

Laila golden sella basmati rice Ingredients: 100% easy to cook basmati rice. Ingredients:  For the perfect rice: 1) Take 75 g of rice (per person), rinse under running water and place in a large pot of boiling water. 2) Stir and bring back to the boil, uncovered. Reduce to a simmer for about 10 minutes or until the rice is cooked. 3) Drain the water, cover and let stand for 3 minutes, lightly fork through the grains and serve.   Energy/Energy 1493 kJ 350 kcal; fat/grass 0.4 g; of which saturated/not saturated 0.1 g; carbohydrates/glucides 84 g; of which sugars/dont les sucres 0.6 g; egg whites/protein 8.1 g; salt/sel <0.1g. Store in a cool, dry place. Once opened, keep tightly closed and consume within the best before date. Product of Punjab, Produit de Punjab. THT see packaging, DDM voir packaging.