Description

haldiram’s punjabi tadka savory noodles of potato, moth beans and chickpea flour. Ingredients: potato flakes (40%), vegetable oil (palm), chickpea flour (10%), moth bean flour (5%), mixed spices (3.4%), (coriander powder (1.30%), cumin powder (0.50%) ) ), Red Chilli Powder (0.40%), Black Pepper Powder (0.30%), Turmeric Powder (0.25%), Ginger Powder (0.20%), Cardamom Powder (0.15%), Clove Powder (0.10%) %), onion powder (0.10%), garlic powder (0.10%), salt, starch (tapioca and potato), sugar powder, maltodextrin, dextrose, food acid (E330 and E296), flavor enhancer (E627 and E631). store in a cool and dry place away from direct sunlight and strong odors. once opened, keep tightly closed and consume before the best before date. packed in protective environment. product of India. imported by: see stamp on packaging, THT see stamp on packaging. Nutritional values ​​per 100g: energy 2387 kJ/571 kcal, fat 39g of which saturated 17g, carbohydrates 44g of which sugar 3g, fiber 3g, protein 11g, salt 2g.