Description

Ingredients: semolina (WHEAT), rice flour, hydrogenated vegetable oil (palm oil and SESAME oil), salt, raising agent (sodium bicarbonate & citric acid), SESAME seed powder, cumin seed powder and butylated hydroxyanisole (preservative). Allergens including grains containing gluten in CAPITAL LETTERS. May contain oats, skimmed milk powder, almonds, pistachios, cashews and mustard. Energy/Energy 1510 kJ 361 kcal; fat/grass 6.2 g; of which saturated/not saturated 1.8 g; carbohydrates/glucides 66 g; of which sugars/dont les sucres 1.5 g; fibres/fibres 3 g; egg whites/protein 8.8 g; salt/sel 2.6 g; sodium/sodium 1024 mg. Preparation Methods: Mix the contents of this package in 520 ml of water. Stir until smooth and let stand for 5 minutes. Lightly grease a cold, flat, non-stick pan with oil and heat over medium heat. Quickly pour 75ml of batter from the center to the outer edge of the pan in a circular motion to get a thin Rava dosa about 20cm in diameter (The holes will form in Dosa immediately after pouring. This is a sign of perfect Rava Dosa). Brush the edges of the pancake with a little oil and fry for 2 minutes until golden brown. Turn the Dosa over and fry for a minute on the other side. Fold and remove. Repeat from step 2 for the next Dosa. Serve hot with Gits Instant Sambar or Coconut Schutney. Important: Store in a clean, cool, dry place, free from moisture, humidity, insects, vermin, strong odours, sunlight and dust. Imported by: see stamp.  Product of India. THT see packaging.